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cocoa nibs infused with BarChef's Toasted Old Fashioned maple whiskey cocktail and garnished with a twist of sea buckthorn
Bronze Winner 2021-22 International Chocolate Awards, America competition
Cocoa Nibs (Madagascar), Organic Cane Sugar, Cocoa Butter, Freeze-dried Sea Buckthorn, Whisky, Maple Syrup, Maple Sugar, Spices. Contains Alcohol (Whisky).
May contain traces of Eggs, Milk, Nuts, Tree Nuts, Peanuts, Wheat, Soy, Sesame Seeds.